Lunch menus

Monday: Cafe meatloaf, baked potato, yellow squash, yogurt cup, pear fruit cup.

Tuesday: Pot roast, mashed potatoes and gravy, sliced carrots, applesauce, fruit cocktail.

Wednesday: Key West cod (alternative: grilled chicken), long grain rice, broccoli cuts, garden lettuce salad, chocolate chip cookie.

Thursday: Sliced ham, cut sweet potatoes, corn, garden leetuce salad, pineapple fruit cup.

Friday: Spaghetti bake, green beans, garden lettuce salad, sugar-free chocolate pudding, breadsticks.

FRIENDLY LUNCH BUNCH: Enjoy a meal, shared in the company of others, served Monday through Friday at 205 S. Walnut Ave., in Ames. To make your reservation, please call (515) 233-2906 by 8:30 a.m.